{ "formulas": [ { "slug": "bollos_de_restaurante_chino", "tecnicas": [ "amasado", "preformado", "formado", "barnices-coberturas-y-grenado", "enfriamiento" ], "name": "Bollos de Restaurante Chino", "steps": [ { "times": 1, "temperature": { "min": 26, "max": -1 }, "name": "Preparación", "number": 0, "description": "Pesa los ingredientes y coloca a manos los utensilios.", "time": 10 }, { "number": 1, "times": 1, "time": 30, "name": "Mezcla/Amasado", "description": "Sigue los pasos de la mezcla hasta desarrollar el gluten.", "temperature": { "max": -1, "min": 26 } }, { "number": 2, "time": 0, "times": 1, "name": "Fermentación en bloque", "description": "", "temperature": null }, { "description": "", "times": 1, "number": 3, "time": 0, "name": "Manipulación", "temperature": null }, { "description": "Divida en 24 porciones de 41g.", "times": 1, "number": 4, "temperature": { "min": 26, "max": -1 }, "time": 10, "name": "División" }, { "temperature": { "min": 26, "max": -1 }, "times": 1, "number": 5, "name": "Preformado", "description": "Realiza un preformado redondo.", "time": 10 }, { "times": 1, "description": "Déjalos reposar tapados.", "temperature": { "min": 26, "max": -1 }, "name": "Descanso en mesa", "number": 6, "time": 10 }, { "time": 15, "description": "Realiza un formado redondo y los colocas en un molde engrasado.", "number": 7, "name": "Formado", "temperature": { "min": 26, "max": -1 }, "times": 1 }, { "times": 1, "name": "Maduración", "number": 8, "time": 90, "description": "Deja reposar los pastones tapados con plástico.", "temperature": { "min": 26, "max": -1 } }, { "number": 9, "temperature": { "min": 26, "max": -1 }, "times": 1, "time": 5, "description": "Coloca una cobertura de clara de huevo.", "name": "Barnices, Coberturas y Greñado" }, { "temperature": { "max": -1, "min": 180 }, "description": "", "name": "Horneado", "times": 1, "time": 15, "number": 10 }, { "name": "Enfriamiento", "time": 15, "temperature": { "max": -1, "min": 26 }, "times": 1, "number": 11, "description": "" } ], "description": "Original de Lazlo Gyomrey en mirecetadepan.com", "images_url": null, "organoleptic_characteristics": null, "units": "24", "id": "Wx6gz12Ky6cVn4S8P6crs", "notes": [], "unit_weight": "40.0", "tags": [], "references": [ { "url": "https://youtu.be/xIU1Aab348k", "name": "Youtube" } ], "mixing": [ { "mixing_order": [ { "ingredients": [ { "percentage": 100, "ingredient": { "is_flour": true, "protein": "0.00", "user": { "can_clone": true, "owner": "hazpanencasa@gmail.com", "public": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "reference": "", "cloned": false, "shared_users": [], "modifiers": [], "last_modified": "2021-11-19T16:42:44.788Z" }, "references": [], "cost": 0, "name": "Harina panadera", "fat": "0.00", "id": "qHx755sBgB0EVNbfoJ2Q", "hydration": "0.0" } }, { "percentage": 1, "ingredient": { "name": "Levadura instantánea", "fat": "0.00", "user": { "reference": "", "shared_users": [], "modifiers": [], "owner": "hazpanencasa@gmail.com", "can_clone": true, "public": true, "cloned": false, "last_modified": "2021-11-19T16:16:47.914Z", "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" } }, "is_flour": false, "references": [], "hydration": "0.00", "id": "BIgTsXMezvpoHHDOT3LX", "protein": "0.00", "cost": 0 } } ], "description": "Mezcla la harina, la levadura instantánea y reserva." }, { "description": "Mezcla los líquidos y diluye el azúcar. Crea un volcán con la harina y coloca los líquidos en el centro. Mezcla poco a poco creando una papilla. Integra todos los ingredientes hasta que la masa quede homogénea. Déjala reposar por 10 minutos tapada.", "ingredients": [ { "percentage": 33, "ingredient": { "id": "CjkJBKFgMNr5yf6Ws1xn", "cost": 0, "protein": "0.00", "is_flour": false, "name": "Agua", "fat": "0.00", "hydration": "100.0", "references": [], "user": { "modifiers": [], "owner": "hazpanencasa@gmail.com", "shared_references": [], "can_clone": true, "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "cloned": false, "shared_users": [], "last_modified": "2021-11-19T16:19:25.016Z", "reference": "", "public": true } } }, { "ingredient": { "user": { "cloned": false, "can_clone": true, "last_modified": "2021-11-19T16:23:01.675Z", "reference": "", "owner": "hazpanencasa@gmail.com", "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "public": true, "shared_users": [], "modifiers": [] }, "id": "DAOTFl3bli9ODzJe3SXD", "is_flour": false, "hydration": "76.0", "references": [], "name": "Huevos", "fat": "10.0", "protein": "0.00", "cost": 0 }, "percentage": 12 }, { "ingredient": { "references": [], "user": { "reference": "", "public": true, "last_modified": "2021-11-19T16:33:20.995Z", "modifiers": [], "owner": "hazpanencasa@gmail.com", "can_clone": true, "shared_users": [], "cloned": false, "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" } }, "id": "XEjImngzy76uo5IIXGTn", "hydration": "0.00", "name": "Azúcar blanca", "is_flour": false, "cost": 0, "fat": "0.00", "protein": "0.00" }, "percentage": 10 }, { "percentage": 10, "ingredient": { "fat": "100.0", "is_flour": false, "hydration": "0.00", "name": "Aceite vegetal", "id": "6aAlCfMsnxqNGuCZyRls", "cost": 0, "references": [], "protein": "0.00", "user": { "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "modifiers": [], "can_clone": true, "cloned": false, "public": true, "last_modified": "2021-11-19T16:10:29.572Z", "shared_users": [], "owner": "hazpanencasa@gmail.com", "reference": "" } } } ] }, { "description": "Haz un hilo de sal e incorpórala en la masa poco a poco amasando hasta que no se sientan granos de sal. Déjala reposar tapada por 10 minutos.", "ingredients": [ { "ingredient": { "references": [], "name": "Sal", "cost": 0, "protein": "0.00", "user": { "shared_users": [], "public": true, "last_modified": "2021-11-19T16:04:09.362Z", "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "cloned": false, "modifiers": [], "can_clone": true, "owner": "hazpanencasa@gmail.com", "reference": "" }, "id": "1gxLKDMYhKcBiwUAkEvS", "is_flour": false, "fat": "0.000", "hydration": "0.00" }, "percentage": 1 } ] } ], "name": "Orden de preparación" } ], "user": { "cloned": true, "modifiers": [ { "name": "Haz Pan en Casa", "date": "2021-11-24T02:33:28.443Z", "email": "hazpanencasa@gmail.com" } ], "reference": "", "last_modified": "2021-11-24T02:33:37.670Z", "public": true, "owner": "hazpanencasa@gmail.com", "can_clone": true, "shared_users": [], "creator": { "date": { "nanoseconds": 212000000, "seconds": 1607544288 }, "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" } }, "ingredients": [ { "ingredient": { "is_flour": true, "protein": "0.00", "cost": 0, "references": [], "fat": "0.00", "name": "Harina panadera", "user": { "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "reference": "", "cloned": false, "public": true, "owner": "hazpanencasa@gmail.com", "modifiers": [], "can_clone": true, "last_modified": "2021-11-19T16:42:44.788Z", "shared_users": [] }, "id": "qHx755sBgB0EVNbfoJ2Q", "hydration": "0.0" }, "percentage": 100 }, { "ingredient": { "protein": "0.00", "fat": "0.00", "user": { "shared_users": [], "shared_references": [], "cloned": false, "owner": "hazpanencasa@gmail.com", "reference": "", "modifiers": [], "last_modified": "2021-11-19T16:19:25.016Z", "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "public": true, "can_clone": true }, "cost": 0, "hydration": "100.0", "references": [], "id": "CjkJBKFgMNr5yf6Ws1xn", "is_flour": false, "name": "Agua" }, "percentage": 33 }, { "ingredient": { "hydration": "0.00", "is_flour": false, "fat": "0.00", "cost": 0, "protein": "0.00", "references": [], "id": "BIgTsXMezvpoHHDOT3LX", "name": "Levadura instantánea", "user": { "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:16:47.914Z", "public": true, "can_clone": true, "shared_users": [], "cloned": false, "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "modifiers": [], "reference": "" } }, "percentage": 1 }, { "ingredient": { "user": { "shared_users": [], "reference": "", "cloned": false, "last_modified": "2021-11-19T16:04:09.362Z", "owner": "hazpanencasa@gmail.com", "public": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "can_clone": true, "modifiers": [] }, "name": "Sal", "is_flour": false, "fat": "0.000", "cost": 0, "references": [], "id": "1gxLKDMYhKcBiwUAkEvS", "hydration": "0.00", "protein": "0.00" }, "percentage": 1 }, { "ingredient": { "user": { "last_modified": "2021-11-19T16:33:20.995Z", "modifiers": [], "public": true, "shared_users": [], "owner": "hazpanencasa@gmail.com", "reference": "", "can_clone": true, "cloned": false, "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" } }, "protein": "0.00", "references": [], "id": "XEjImngzy76uo5IIXGTn", "is_flour": false, "cost": 0, "hydration": "0.00", "name": "Azúcar blanca", "fat": "0.00" }, "percentage": 10 }, { "percentage": 12, "ingredient": { "is_flour": false, "protein": "0.00", "user": { "reference": "", "can_clone": true, "modifiers": [], "last_modified": "2021-11-19T16:23:01.675Z", "owner": "hazpanencasa@gmail.com", "public": true, "cloned": false, "shared_users": [], "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" } }, "hydration": "76.0", "name": "Huevos", "references": [], "cost": 0, "id": "DAOTFl3bli9ODzJe3SXD", "fat": "10.0" } }, { "ingredient": { "id": "6aAlCfMsnxqNGuCZyRls", "cost": 0, "user": { "reference": "", "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "last_modified": "2021-11-19T16:10:29.572Z", "cloned": false, "can_clone": true, "shared_users": [], "public": true, "owner": "hazpanencasa@gmail.com", "modifiers": [] }, "references": [], "fat": "100.0", "protein": "0.00", "name": "Aceite vegetal", "hydration": "0.00", "is_flour": false }, "percentage": 10 } ], "hydration": 42.1, "fat": 11.2, "cost": 0 }, { "slug": "mini_lunch", "tecnicas": [ "amasado", "fermentacion-en-bloque", "formado", "barnices-coberturas-y-grenado", "enfriamiento" ], "organoleptic_characteristics": null, "user": { "creator": { "name": "Haz Pan en Casa", "date": { "seconds": 1603050147, "nanoseconds": 802000000 }, "email": "hazpanencasa@gmail.com" }, "last_modified": "2021-11-24T03:02:04.705Z", "can_clone": true, "modifiers": [], "cloned": true, "owner": "hazpanencasa@gmail.com", "public": true, "reference": "", "shared_users": [] }, "tags": [], "units": "8", "unit_weight": "100.0", "notes": [], "references": [], "id": "IcuZfFu6WCBNenOTNsgBs", "description": null, "mixing": [ { "mixing_order": [ { "description": "Mezclar la harina con la levadura instantánea.", "ingredients": [ { "ingredient": { "references": [], "id": "qHx755sBgB0EVNbfoJ2Q", "name": "Harina panadera", "hydration": "0.0", "is_flour": true, "user": { "modifiers": [], "public": true, "owner": "hazpanencasa@gmail.com", "can_clone": true, "reference": "", "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "last_modified": "2021-11-19T16:42:44.788Z", "cloned": false, "shared_users": [] }, "fat": "0.00", "cost": 0, "protein": "0.00" }, "percentage": 100 }, { "percentage": 0.7, "ingredient": { "fat": "0.00", "protein": "0.00", "is_flour": false, "name": "Levadura instantánea", "user": { "public": true, "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "cloned": false, "reference": "", "owner": "hazpanencasa@gmail.com", "shared_users": [], "last_modified": "2021-11-19T16:16:47.914Z", "modifiers": [], "can_clone": true }, "id": "BIgTsXMezvpoHHDOT3LX", "references": [], "cost": 0, "hydration": "0.00" } } ] }, { "description": "Mezclar la leche los huevos y diluir la azúcar. Luego mezclar con la harina y la levadura. Amasar hasta obtener una textura homogenea. Dejar reposar tapada por 10 minutos.", "ingredients": [ { "percentage": 45, "ingredient": { "references": [], "fat": "0.00", "is_flour": false, "hydration": "88.0", "cost": 0, "user": { "modifiers": [], "shared_users": [], "owner": "hazpanencasa@gmail.com", "can_clone": true, "last_modified": "2021-11-19T16:06:50.246Z", "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "cloned": false, "reference": "", "public": true }, "id": "3tsh2UgcuyjTrNHh8RJe", "protein": "0.00", "name": "Leche" } }, { "ingredient": { "name": "Huevos", "hydration": "76.0", "protein": "0.00", "id": "DAOTFl3bli9ODzJe3SXD", "references": [], "user": { "can_clone": true, "cloned": false, "owner": "hazpanencasa@gmail.com", "shared_users": [], "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "reference": "", "modifiers": [], "public": true, "last_modified": "2021-11-19T16:23:01.675Z" }, "is_flour": false, "cost": 0, "fat": "10.0" }, "percentage": 15 }, { "ingredient": { "user": { "cloned": false, "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:33:20.995Z", "can_clone": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "public": true, "reference": "", "modifiers": [], "shared_users": [] }, "fat": "0.00", "name": "Azúcar blanca", "references": [], "id": "XEjImngzy76uo5IIXGTn", "hydration": "0.00", "is_flour": false, "protein": "0.00", "cost": 0 }, "percentage": 15 } ] }, { "description": "Después del reposo agregar la sal y amasar hasta que no sienta granos de sal. Aplicar pliegues con el rodillo. Cinco (5) pliegues y dejar reposar por cinco (5) minutos.", "ingredients": [ { "ingredient": { "protein": "0.00", "name": "Sal", "cost": 0, "hydration": "0.00", "fat": "0.000", "user": { "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:04:09.362Z", "public": true, "can_clone": true, "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "cloned": false, "shared_users": [], "reference": "", "modifiers": [] }, "id": "1gxLKDMYhKcBiwUAkEvS", "references": [], "is_flour": false }, "percentage": 1 } ] }, { "description": "Estirar la masa y colocar toda la mantequilla en el centro y envolverla con la masa. Amasar hasta que se incorpore la mantequilla. Luego realiza pliegues con el rodillo. Cinco (5) pliegues y reposos de cinco (5) minutos hasta que se desarrolle el gluten. ", "ingredients": [ { "ingredient": { "hydration": "15.0", "name": "Mantequilla sin sal", "user": { "shared_users": [], "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "can_clone": true, "last_modified": "2021-11-19T16:27:24.097Z", "cloned": false, "owner": "hazpanencasa@gmail.com", "public": true, "modifiers": [], "reference": "" }, "protein": "0.00", "id": "KFSUAmtLCtL1S1lzGVPT", "fat": "85.0", "references": [], "is_flour": false, "cost": 0 }, "percentage": 10 } ] } ], "name": "Manual" } ], "steps": [ { "times": 1, "temperature": { "min": 26, "max": -1 }, "number": 0, "name": "Preparación", "description": "Pesar todos los ingredientes antes de empezar.", "time": 10 }, { "time": 30, "times": 1, "temperature": { "min": 26, "max": -1 }, "description": "Realizar la mezcla en el orden indicado y realizar pliegues hasta que se desarrollo el gluten.", "name": "Mezcla/Amasado", "number": 1 }, { "times": 1, "description": "Hacer una bola y colocar en un recipiente con aceite y llenar la masa del aceite para que permanezca húmeda. Tapar el envase.", "time": 120, "temperature": { "max": -1, "min": 26 }, "name": "Fermentación en bloque", "number": 2 }, { "times": 1, "description": "Desgasificar la masa y formar una bola de nuevo, colocarla en el recipiente con aceite y dejarla reposar por una hora.", "time": 5, "name": "Manipulación", "temperature": { "min": 26, "max": -1 }, "number": 3 }, { "description": "", "time": 0, "temperature": null, "times": 1, "name": "División", "number": 4 }, { "description": "", "number": 5, "temperature": null, "times": 1, "time": 0, "name": "Preformado" }, { "number": 6, "description": "", "name": "Descanso en mesa", "times": 1, "temperature": null, "time": 0 }, { "times": 1, "description": "Estirar en un rectángulo 60 cm x 20 cm, cortar tiras con un ancho ligeramente menos anchas que los rollos se jamón y queso y enrollar la masa con el rollo de relleno. Haz el adorno de tu preferencia.", "number": 7, "temperature": { "max": -1, "min": 26 }, "time": 10, "name": "Formado", "ingredients": [ { "ingredient": { "hydration": 0, "user": { "can_clone": true, "last_modified": "2021-11-19T16:31:49.678Z", "shared_users": [], "public": true, "modifiers": [], "cloned": false, "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "owner": "hazpanencasa@gmail.com", "reference": "" }, "references": [], "name": "Relleno Mini Luch", "formula": { "compensation_percentage": 0, "proportion_factor": { "factor": "dough" }, "mixing": [ { "ingredients": [ { "ingredient": { "user": { "public": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "can_clone": true, "owner": "hazpanencasa@gmail.com", "shared_users": [], "reference": "", "last_modified": "2021-11-19T16:31:49.287Z", "cloned": false, "modifiers": [] }, "cost": 0, "references": [], "fat": "0.00", "name": "Queso amarillo madurado", "id": "PjVzsSPvfVLlFVL9qSsD", "protein": "0.00", "is_flour": false, "hydration": "0.00" }, "percentage": 100 }, { "ingredient": { "fat": "0.00", "user": { "shared_users": [], "cloned": false, "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "can_clone": true, "modifiers": [], "last_modified": "2021-11-19T16:06:19.577Z", "owner": "hazpanencasa@gmail.com", "reference": "", "public": true }, "protein": "0.00", "cost": 0, "is_flour": false, "name": "Jamón", "references": [], "hydration": "0.00", "id": "23VG1uZsWLVNO1xKnop6" }, "percentage": 100 } ], "description": "" } ], "suggested_values": { "max": 60, "min": 50 }, "ingredients": [ { "ingredient": { "protein": "0.00", "id": "PjVzsSPvfVLlFVL9qSsD", "hydration": "0.00", "name": "Queso amarillo madurado", "user": { "reference": "", "modifiers": [], "owner": "hazpanencasa@gmail.com", "can_clone": true, "last_modified": "2021-11-19T16:31:49.287Z", "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "cloned": false, "shared_users": [], "public": true }, "fat": "0.00", "cost": 0, "references": [], "is_flour": false }, "percentage": 100 }, { "ingredient": { "protein": "0.00", "id": "23VG1uZsWLVNO1xKnop6", "fat": "0.00", "user": { "modifiers": [], "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "cloned": false, "can_clone": true, "last_modified": "2021-11-19T16:06:19.577Z", "public": true, "reference": "", "owner": "hazpanencasa@gmail.com", "shared_users": [] }, "name": "Jamón", "hydration": "0.00", "cost": 0, "is_flour": false, "references": [] }, "percentage": 100 } ] }, "cost": null, "is_flour": false, "protein": 0, "fat": null, "id": "7XqujhJODtl355BcoHA2" }, "percentage": 60 } ] }, { "number": 8, "description": "Dejar reposar la bandeja tapada.", "name": "Maduración", "temperature": { "max": -1, "min": 26 }, "time": 30, "times": 1 }, { "description": "Barnizar con huevo batido colado.", "name": "Barnices, Coberturas y Greñado", "number": 9, "temperature": { "min": 26, "max": -1 }, "times": 1, "time": 5 }, { "times": 1, "time": 20, "number": 10, "temperature": { "min": 180, "max": -1 }, "description": "Colocar en el horno después de barnizar y retirar cuando se alcance el color dorado preferido.", "name": "Horneado" }, { "number": 11, "temperature": { "min": 26, "max": -1 }, "description": "Colocar mantequilla clarificada mientras están calientes. Dejar enfriar para luego degustar.", "time": 15, "name": "Enfriamiento", "times": 1 } ], "name": "Mini Lunch", "images_url": null, "ingredients": [ { "percentage": 100, "ingredient": { "hydration": "0.0", "user": { "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "modifiers": [], "cloned": false, "shared_users": [], "last_modified": "2021-11-19T16:42:44.788Z", "reference": "", "owner": "hazpanencasa@gmail.com", "public": true, "can_clone": true }, "references": [], "cost": 0, "protein": "0.00", "id": "qHx755sBgB0EVNbfoJ2Q", "name": "Harina panadera", "is_flour": true, "fat": "0.00" } }, { "ingredient": { "is_flour": false, "hydration": "0.00", "references": [], "name": "Levadura instantánea", "fat": "0.00", "user": { "cloned": false, "modifiers": [], "last_modified": "2021-11-19T16:16:47.914Z", "public": true, "shared_users": [], "reference": "", "owner": "hazpanencasa@gmail.com", "can_clone": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" } }, "protein": "0.00", "id": "BIgTsXMezvpoHHDOT3LX", "cost": 0 }, "percentage": 0.7 }, { "ingredient": { "is_flour": false, "fat": "0.000", "id": "1gxLKDMYhKcBiwUAkEvS", "references": [], "protein": "0.00", "cost": 0, "hydration": "0.00", "user": { "last_modified": "2021-11-19T16:04:09.362Z", "shared_users": [], "modifiers": [], "public": true, "reference": "", "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "owner": "hazpanencasa@gmail.com", "can_clone": true, "cloned": false }, "name": "Sal" }, "percentage": 1 }, { "percentage": 15, "ingredient": { "fat": "0.00", "hydration": "0.00", "is_flour": false, "id": "XEjImngzy76uo5IIXGTn", "protein": "0.00", "user": { "public": true, "can_clone": true, "owner": "hazpanencasa@gmail.com", "modifiers": [], "reference": "", "last_modified": "2021-11-19T16:33:20.995Z", "cloned": false, "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "shared_users": [] }, "name": "Azúcar blanca", "references": [], "cost": 0 } }, { "percentage": 15, "ingredient": { "is_flour": false, "user": { "last_modified": "2021-11-19T16:23:01.675Z", "reference": "", "modifiers": [], "can_clone": true, "owner": "hazpanencasa@gmail.com", "cloned": false, "public": true, "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "shared_users": [] }, "hydration": "76.0", "name": "Huevos", "cost": 0, "fat": "10.0", "id": "DAOTFl3bli9ODzJe3SXD", "protein": "0.00", "references": [] } }, { "percentage": 10, "ingredient": { "protein": "0.00", "fat": "85.0", "id": "KFSUAmtLCtL1S1lzGVPT", "user": { "cloned": false, "last_modified": "2021-11-19T16:27:24.097Z", "reference": "", "owner": "hazpanencasa@gmail.com", "modifiers": [], "shared_users": [], "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "public": true, "can_clone": true }, "is_flour": false, "name": "Mantequilla sin sal", "cost": 0, "references": [], "hydration": "15.0" } }, { "ingredient": { "references": [], "id": "3tsh2UgcuyjTrNHh8RJe", "is_flour": false, "name": "Leche", "protein": "0.00", "cost": 0, "fat": "0.00", "user": { "cloned": false, "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "modifiers": [], "owner": "hazpanencasa@gmail.com", "shared_users": [], "last_modified": "2021-11-19T16:06:50.246Z", "public": true, "can_clone": true, "reference": "" }, "hydration": "88.0" }, "percentage": 45 } ], "hydration": 52.5, "fat": 10, "cost": 0 }, { "slug": "pan_de_jamon", "tecnicas": [ "amasado", "preformado", "formado", "barnices-coberturas-y-grenado", "enfriamiento" ], "images_url": null, "user": { "public": true, "cloned": true, "last_modified": "2021-11-24T02:38:02.307Z", "creator": { "date": { "nanoseconds": 399000000, "seconds": 1603389184 }, "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "owner": "hazpanencasa@gmail.com", "reference": "", "shared_users": [], "modifiers": [], "can_clone": true }, "unit_weight": "550.0", "units": "2", "id": "kSIHc03iRqMkMpJmPMw7s", "notes": [], "mixing": [ { "mixing_order": [ { "description": "Mezcla la harina y la levadura y reserva.", "ingredients": [ { "percentage": 100, "ingredient": { "protein": "0.00", "fat": "0.00", "id": "qHx755sBgB0EVNbfoJ2Q", "cost": 0, "references": [], "user": { "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "reference": "", "public": true, "modifiers": [], "last_modified": "2021-11-19T16:42:44.788Z", "can_clone": true, "shared_users": [], "owner": "hazpanencasa@gmail.com", "cloned": false }, "hydration": "0.0", "name": "Harina panadera", "is_flour": true } }, { "ingredient": { "cost": 0, "hydration": "0.00", "protein": "0.00", "name": "Levadura instantánea", "references": [], "id": "BIgTsXMezvpoHHDOT3LX", "fat": "0.00", "is_flour": false, "user": { "public": true, "modifiers": [], "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:16:47.914Z", "can_clone": true, "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "cloned": false, "shared_users": [], "reference": "" } }, "percentage": 0.6 } ] }, { "description": "Agrega el agua en un recipiente, el huevo, el azúcar y la leche y mezcla hasta diluir el azúcar y obtener una mezcla homogénea.\n\nCrea un volcan amplio con la mezcla de harina y levadura y coloca los líquidos en el centro.\nMezcla hasta obtener una masa homogénea y deja reposar tapado en un recipiente por diez (10) minutos.", "ingredients": [ { "percentage": 42.5, "ingredient": { "hydration": "100.0", "name": "Agua", "id": "CjkJBKFgMNr5yf6Ws1xn", "is_flour": false, "fat": "0.00", "user": { "public": true, "modifiers": [], "reference": "", "last_modified": "2021-11-19T16:19:25.016Z", "shared_references": [], "owner": "hazpanencasa@gmail.com", "cloned": false, "can_clone": true, "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "shared_users": [] }, "cost": 0, "references": [], "protein": "0.00" } }, { "percentage": 15, "ingredient": { "references": [], "is_flour": false, "id": "DAOTFl3bli9ODzJe3SXD", "protein": "0.00", "cost": 0, "hydration": "76.0", "user": { "modifiers": [], "shared_users": [], "reference": "", "can_clone": true, "last_modified": "2021-11-19T16:23:01.675Z", "public": true, "cloned": false, "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "owner": "hazpanencasa@gmail.com" }, "fat": "10.0", "name": "Huevos" } }, { "ingredient": { "cost": 0, "is_flour": false, "references": [], "fat": "0.00", "name": "Azúcar blanca", "protein": "0.00", "hydration": "0.00", "id": "XEjImngzy76uo5IIXGTn", "user": { "public": true, "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "last_modified": "2021-11-19T16:33:20.995Z", "owner": "hazpanencasa@gmail.com", "shared_users": [], "reference": "", "cloned": false, "can_clone": true, "modifiers": [] } }, "percentage": 10 }, { "percentage": 5, "ingredient": { "is_flour": false, "protein": "0.00", "name": "Leche en polvo", "references": [], "cost": 0, "user": { "public": true, "last_modified": "2021-11-19T16:37:51.903Z", "reference": "", "modifiers": [], "can_clone": true, "shared_users": [], "cloned": false, "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "owner": "hazpanencasa@gmail.com" }, "hydration": "0.00", "fat": "0.00", "id": "ZGQU7buwF3PzGeYjLbcX" } } ] }, { "ingredients": [ { "percentage": 2, "ingredient": { "cost": 0, "references": [], "user": { "modifiers": [], "reference": "", "public": true, "can_clone": true, "last_modified": "2021-11-19T16:04:09.362Z", "cloned": false, "owner": "hazpanencasa@gmail.com", "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "shared_users": [] }, "protein": "0.00", "id": "1gxLKDMYhKcBiwUAkEvS", "name": "Sal", "is_flour": false, "hydration": "0.00", "fat": "0.000" } } ], "description": "Después del reposo incorpora la sal y amasa hasta diluir la sal. Deja reposar por diez (10) minutos. Luego amasa de nuevo por un (1) minuto y deja reposar en un envase tapado por diez (10) minutos." }, { "ingredients": [ { "percentage": 10, "ingredient": { "is_flour": false, "cost": 0, "user": { "shared_users": [], "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "reference": "", "cloned": false, "can_clone": true, "owner": "hazpanencasa@gmail.com", "public": true, "last_modified": "2021-11-19T16:27:24.097Z", "modifiers": [] }, "name": "Mantequilla sin sal", "fat": "85.0", "protein": "0.00", "hydration": "15.0", "references": [], "id": "KFSUAmtLCtL1S1lzGVPT" } } ], "description": "Extiende la masa y coloca toda la mantequilla en cuadritos, envuelve la mantequilla con toda la masa y amasa hasta que se absorba la mantequilla y obtengas una masa homogénea y tersa. \n\nDeja reposar por diez (10) minutos y realiza la prueba de la membrana para verificar que se ha desarrollado el gluten. \n\nRealizar tandas de amasado de un (1) minuto y reposos de diez (10) minutos hasta que el gluten se desarrolle." } ], "name": "Orden de preparación" } ], "tags": [], "description": "Pan de Jamón tradicional Venezolano.", "references": [], "steps": [ { "description": "Pesa todos los ingredientes de la masa y los ingredientes del relleno. Pon a mano los utencilios.", "name": "Preparación", "times": 1, "time": 20, "number": 0, "temperature": { "min": 26, "max": -1 } }, { "description": "Mezcla los ingredientes, luego de obtener una masa homegénea, realiza tandas de amasado de un (1) minuto y reposos de diez (10) minutos de la masa tapada en un envase.", "number": 1, "times": 1, "temperature": { "min": 26, "max": -1 }, "name": "Mezcla/Amasado", "time": 30 }, { "temperature": null, "name": "Fermentación en bloque", "number": 2, "description": "", "times": 1, "time": 0 }, { "description": "", "time": 0, "name": "Manipulación", "number": 3, "times": 1, "temperature": null }, { "times": 1, "number": 4, "temperature": { "max": -1, "min": 26 }, "time": 10, "description": "Divide en las unidades deseadas.", "name": "División" }, { "times": 1, "number": 5, "name": "Preformado", "description": "Realiza un preformado redondo.", "temperature": { "max": -1, "min": 26 }, "time": 10 }, { "description": "Deja reposar la masa tapada con plástico.", "times": 1, "number": 6, "time": 10, "temperature": { "max": -1, "min": 26 }, "name": "Descanso en mesa" }, { "description": "Extiende la masa en un rectángulo de 30cm x 40cm. Coloca el relleno del pan de acuerdo a las instrucciones. Realiza la decoración deseada. Adicionalmente utiliza un tenedor o con un palito de altura para perforar todo el rollo y permitir que los vapores tengan por donde salir.", "ingredients": [ { "percentage": 120, "ingredient": { "fat": null, "name": "Relleno Pan de Jamón", "hydration": 0, "user": { "reference": "", "shared_users": [], "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "can_clone": true, "cloned": false, "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:40:51.170Z", "modifiers": [], "public": true }, "protein": 0, "formula": { "ingredients": [ { "ingredient": { "user": { "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "last_modified": "2021-11-19T16:06:19.577Z", "owner": "hazpanencasa@gmail.com", "public": true, "modifiers": [], "shared_users": [], "reference": "", "can_clone": true, "cloned": false }, "name": "Jamón", "references": [], "is_flour": false, "hydration": "0.00", "protein": "0.00", "id": "23VG1uZsWLVNO1xKnop6", "cost": 0, "fat": "0.00" }, "percentage": 100 }, { "percentage": 15, "ingredient": { "id": "iqrhA0U4UM2qL7IC1ClM", "protein": "0.00", "fat": "0.00", "references": [], "name": "Tocineta", "hydration": "0.00", "is_flour": false, "user": { "shared_users": [], "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "public": true, "last_modified": "2021-11-19T16:40:50.786Z", "can_clone": true, "cloned": false, "reference": "", "modifiers": [], "owner": "hazpanencasa@gmail.com" }, "cost": 0 } }, { "ingredient": { "cost": 0, "user": { "shared_users": [], "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "owner": "hazpanencasa@gmail.com", "modifiers": [], "cloned": false, "public": true, "last_modified": "2021-11-19T16:31:36.424Z", "can_clone": true, "reference": "" }, "id": "PJKGCqOwro31uHs6GDN8", "name": "Aceitunas verdes", "fat": "0.00", "is_flour": false, "references": [], "protein": "0.00", "hydration": "0.00" }, "percentage": 15 }, { "ingredient": { "name": "Pasas", "is_flour": false, "fat": "0.00", "hydration": "0.00", "user": { "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": { "nanoseconds": 0, "seconds": 1606246096 } }, "last_modified": "2021-11-19T16:02:58.744Z", "owner": "hazpanencasa@gmail.com", "shared_users": [], "reference": "", "modifiers": [], "can_clone": true, "cloned": false, "public": true }, "references": [], "cost": 0, "id": "0g3j3nwekQbVDUeud7f3", "protein": "0.00" }, "percentage": 10 }, { "percentage": 4, "ingredient": { "cost": 0, "name": "Papelón rallado", "protein": "0.00", "fat": "0.00", "references": [], "id": "7y5xBRFka4SNmClIAGiJ", "hydration": "0.00", "user": { "owner": "hazpanencasa@gmail.com", "modifiers": [], "shared_users": [], "public": true, "last_modified": "2021-11-19T16:12:22.407Z", "cloned": false, "reference": "", "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "can_clone": true }, "is_flour": false } } ], "suggested_values": { "max": 120, "min": 80 }, "proportion_factor": { "factor": "dough" }, "mixing": [ { "ingredients": [ { "percentage": 15, "ingredient": { "id": "PJKGCqOwro31uHs6GDN8", "references": [], "fat": "0.00", "user": { "can_clone": true, "modifiers": [], "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "public": true, "owner": "hazpanencasa@gmail.com", "shared_users": [], "last_modified": "2021-11-19T16:31:36.424Z", "cloned": false, "reference": "" }, "cost": 0, "hydration": "0.00", "is_flour": false, "protein": "0.00", "name": "Aceitunas verdes" } } ], "description": "Sobre la masa extendida en el lado superior de la masa crea una hilera de aceitunas pegada una de la otra y envuelve con la masa." }, { "ingredients": [ { "percentage": 100, "ingredient": { "is_flour": false, "hydration": "0.00", "protein": "0.00", "references": [], "cost": 0, "name": "Jamón", "fat": "0.00", "id": "23VG1uZsWLVNO1xKnop6", "user": { "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "shared_users": [], "last_modified": "2021-11-19T16:06:19.577Z", "modifiers": [], "cloned": false, "reference": "", "public": true, "owner": "hazpanencasa@gmail.com", "can_clone": true } } } ], "description": "Coloca el jamón sobre la hilera de aceitunas y hasta abajo dejando 5 cm de masa al final para adornar." }, { "ingredients": [ { "percentage": 15, "ingredient": { "protein": "0.00", "user": { "last_modified": "2021-11-19T16:40:50.786Z", "modifiers": [], "owner": "hazpanencasa@gmail.com", "public": true, "can_clone": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "cloned": false, "reference": "", "shared_users": [] }, "name": "Tocineta", "hydration": "0.00", "references": [], "fat": "0.00", "id": "iqrhA0U4UM2qL7IC1ClM", "cost": 0, "is_flour": false } }, { "ingredient": { "references": [], "hydration": "0.00", "is_flour": false, "fat": "0.00", "user": { "public": true, "shared_users": [], "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": { "nanoseconds": 0, "seconds": 1606246096 } }, "last_modified": "2021-11-19T16:02:58.744Z", "reference": "", "modifiers": [], "owner": "hazpanencasa@gmail.com", "can_clone": true, "cloned": false }, "id": "0g3j3nwekQbVDUeud7f3", "name": "Pasas", "cost": 0, "protein": "0.00" }, "percentage": 10 }, { "percentage": 4, "ingredient": { "user": { "reference": "", "shared_users": [], "public": true, "can_clone": true, "owner": "hazpanencasa@gmail.com", "modifiers": [], "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "cloned": false, "last_modified": "2021-11-19T16:12:22.407Z" }, "fat": "0.00", "name": "Papelón rallado", "is_flour": false, "protein": "0.00", "references": [], "cost": 0, "id": "7y5xBRFka4SNmClIAGiJ", "hydration": "0.00" } } ], "description": "Sobre el jamón coloca la tocineta extendida diagonalmente y sobre la tocineta distribuye las pasas y el papelón rayado." } ], "compensation_percentage": 0 }, "references": [], "id": "6wjgksvdGz7aWVTyoN0t", "is_flour": false, "cost": null } } ], "name": "Formado", "number": 7, "time": 15, "temperature": { "min": 26, "max": -1 }, "times": 1 }, { "number": 8, "temperature": { "max": -1, "min": 26 }, "time": 90, "times": 1, "description": "Sobre una bandeja engrasada deja reposar el rollo ", "name": "Maduración" }, { "name": "Barnices, Coberturas y Greñado", "temperature": { "min": 26, "max": -1 }, "description": "Coloca huevo batido colado sobre el rollo con una brocha, extiende de forma homogénea sobre todo el rollo. El acabado del pan depende de este paso. ", "times": 1, "number": 9, "time": 5 }, { "times": 1, "number": 10, "temperature": { "min": 180, "max": -1 }, "description": "Hornea de forma uniforme el rollo, dependiente de tu horno adáptate para que el pan quede con el color deseado.", "name": "Horneado", "time": 45 }, { "description": "Coloca mantequilla clarificada luego de sacar el pan del horno para lograr mayor suavidad y brillo. Deja enfriar en una rejilla para degustar.", "temperature": { "max": -1, "min": 26 }, "times": 1, "name": "Enfriamiento", "number": 11, "time": 30 } ], "organoleptic_characteristics": null, "name": "Pan de Jamón", "ingredients": [ { "ingredient": { "cost": 0, "is_flour": true, "fat": "0.00", "user": { "reference": "", "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "last_modified": "2021-11-19T16:42:44.788Z", "modifiers": [], "cloned": false, "can_clone": true, "owner": "hazpanencasa@gmail.com", "public": true, "shared_users": [] }, "protein": "0.00", "hydration": "0.0", "name": "Harina panadera", "references": [], "id": "qHx755sBgB0EVNbfoJ2Q" }, "percentage": 100 }, { "ingredient": { "user": { "owner": "hazpanencasa@gmail.com", "modifiers": [], "reference": "", "can_clone": true, "shared_references": [], "cloned": false, "public": true, "last_modified": "2021-11-19T16:19:25.016Z", "shared_users": [], "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" } }, "fat": "0.00", "hydration": "100.0", "references": [], "is_flour": false, "protein": "0.00", "id": "CjkJBKFgMNr5yf6Ws1xn", "name": "Agua", "cost": 0 }, "percentage": 42.5 }, { "percentage": 0.6, "ingredient": { "id": "BIgTsXMezvpoHHDOT3LX", "protein": "0.00", "user": { "cloned": false, "shared_users": [], "reference": "", "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "can_clone": true, "public": true, "modifiers": [], "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:16:47.914Z" }, "cost": 0, "references": [], "fat": "0.00", "name": "Levadura instantánea", "hydration": "0.00", "is_flour": false } }, { "percentage": 2, "ingredient": { "id": "1gxLKDMYhKcBiwUAkEvS", "user": { "cloned": false, "reference": "", "modifiers": [], "shared_users": [], "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "can_clone": true, "last_modified": "2021-11-19T16:04:09.362Z", "public": true, "owner": "hazpanencasa@gmail.com" }, "cost": 0, "protein": "0.00", "name": "Sal", "references": [], "hydration": "0.00", "fat": "0.000", "is_flour": false } }, { "ingredient": { "protein": "0.00", "id": "XEjImngzy76uo5IIXGTn", "hydration": "0.00", "references": [], "name": "Azúcar blanca", "fat": "0.00", "cost": 0, "user": { "shared_users": [], "owner": "hazpanencasa@gmail.com", "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "reference": "", "last_modified": "2021-11-19T16:33:20.995Z", "cloned": false, "can_clone": true, "modifiers": [], "public": true }, "is_flour": false }, "percentage": 10 }, { "percentage": 15, "ingredient": { "references": [], "protein": "0.00", "is_flour": false, "id": "DAOTFl3bli9ODzJe3SXD", "fat": "10.0", "name": "Huevos", "cost": 0, "user": { "reference": "", "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:23:01.675Z", "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "public": true, "shared_users": [], "modifiers": [], "can_clone": true, "cloned": false }, "hydration": "76.0" } }, { "percentage": 10, "ingredient": { "user": { "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "can_clone": true, "reference": "", "public": true, "owner": "hazpanencasa@gmail.com", "cloned": false, "modifiers": [], "last_modified": "2021-11-19T16:27:24.097Z", "shared_users": [] }, "name": "Mantequilla sin sal", "protein": "0.00", "cost": 0, "id": "KFSUAmtLCtL1S1lzGVPT", "references": [], "is_flour": false, "hydration": "15.0", "fat": "85.0" } }, { "ingredient": { "is_flour": false, "id": "ZGQU7buwF3PzGeYjLbcX", "cost": 0, "fat": "0.00", "user": { "last_modified": "2021-11-19T16:37:51.903Z", "owner": "hazpanencasa@gmail.com", "reference": "", "can_clone": true, "cloned": false, "modifiers": [], "public": true, "shared_users": [], "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" } }, "protein": "0.00", "references": [], "hydration": "0.00", "name": "Leche en polvo" }, "percentage": 5 } ], "hydration": 55.4, "fat": 10, "cost": 0 }, { "slug": "pan_de_masa_madre_73", "tecnicas": [ "masa-madre", "autolisis", "amasado", "fermentacion-en-bloque", "larga-fermentacion", "retardo", "formado", "barnices-coberturas-y-grenado", "horneado-con-vapor", "enfriamiento" ], "unit_weight": "576.0", "organoleptic_characteristics": { "bubbles_presence": "En la corteza debido a la fermentación larga en nevera.", "cell_size": "Medianos", "overview": "Pan rústico de Masa Madre con 73% de hidratación y harina panadera con 13% de hidratación. ", "shape": "Batard", "useful_life": "Cuatro (4) días.", "weight": "500g", "crumb": { "flavor": "Con caracter, tonos ligeramente ácidos.", "color": "Crema", "texture": "Esponjada, aireada,", "aroma": "Ligeramente ácida" }, "crust": { "flavor": "Tostado", "texture": "Rústico, crujiente", "color": "Dorada", "aroma": "A tostado, a caramelo", "hardness": "Crujiente no tan gruesa" } }, "user": { "shared_references": [], "reference": "Ugh0kcXkp0Xre0StA1Nx", "last_modified": "2021-11-24T00:35:44.220Z", "modifiers": [], "public": true, "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2021-05-28T12:04:05.756Z" }, "shared_users": [], "owner": "hazpanencasa@gmail.com", "can_clone": true }, "images_url": null, "references": [ { "url": "https://www.instagram.com/p/CQyqv_-nCkU/?utm_medium=copy_link", "name": "hazpanencasa" } ], "units": "1", "tags": [], "name": "Pan de Masa Madre 73%", "id": "Kh3AQrPwPAaEu7ViuSE1s", "notes": [ { "title": "Masa Madre", "description": "Activa y alimentada por lo menos tres veces en su pico. Evitar que baje para que no aumente la acidez." }, { "description": "Antes de ir a la nevera la masa ya debe estar esponjada y aireada. Evitar desgasificar durante el formado.", "title": "Masa esponjada y aireada" }, { "description": "Realizar el formado generando tensión sin desgarra.", "title": "Formado con tensión " } ], "mixing": [ { "mixing_order": [ { "description": "Mezcla la harina y el agua a velocidad dos (2) para hacer autolisis por 30 minutos por lo menos.", "ingredients": [ { "ingredient": { "references": [], "is_flour": false, "cost": 0, "hydration": "100.0", "protein": "0.00", "name": "Agua", "user": { "modifiers": [], "reference": "", "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "shared_references": [], "shared_users": [], "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:19:25.016Z", "cloned": false, "can_clone": true, "public": true }, "fat": "0.00", "id": "CjkJBKFgMNr5yf6Ws1xn" }, "percentage": 70 }, { "ingredient": { "hydration": "0.0", "references": [], "cost": 0, "fat": "0.00", "protein": "0.00", "is_flour": true, "name": "Harina panadera", "user": { "last_modified": "2021-11-19T16:42:44.788Z", "modifiers": [], "can_clone": true, "shared_users": [], "cloned": false, "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "public": true, "reference": "", "owner": "hazpanencasa@gmail.com" }, "id": "qHx755sBgB0EVNbfoJ2Q" }, "percentage": 100 } ] }, { "ingredients": [ { "ingredient": { "id": "c0vy0YvR192dvKL4iIaB", "hydration": 100, "formula": { "suggested_values": { "min": 10, "max": 40 }, "compensation_percentage": 15, "proportion_factor": { "factor": "flour", "ingredient": null } }, "references": [], "user": { "owner": "hazpanencasa@gmail.com", "can_clone": true, "public": true, "reference": "", "modifiers": [], "creator": { "name": "Haz Pan en Casa", "date": "2021-05-28T12:03:08.080Z", "email": "hazpanencasa@gmail.com" }, "shared_users": [], "last_modified": "2021-11-19T16:42:45.300Z", "shared_references": [] }, "name": "MM 1:16:16", "protein": 0, "cost": null, "is_flour": false, "fat": null }, "percentage": 20 } ], "description": "Agrega la masa madre y mezcla por dos minutos a velocidad dos (2)." }, { "ingredients": [ { "ingredient": { "references": [], "user": { "modifiers": [], "can_clone": true, "cloned": false, "public": true, "owner": "hazpanencasa@gmail.com", "reference": "", "shared_users": [], "last_modified": "2021-11-19T16:04:09.362Z", "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" } }, "fat": "0.000", "is_flour": false, "hydration": "0.00", "name": "Sal", "id": "1gxLKDMYhKcBiwUAkEvS", "protein": "0.00", "cost": 0 }, "percentage": 2 } ], "description": "Agrega la sal a velocidad dos (2) por dos minutos. Sube la velocidad a cuatro (4) por ocho (8) a doce (12) minutos cuando la masa no se pegue, esté homogénea y cuelgue del gancho. Evitar que la masa suba de temperatura más de 28°C. Dejarla reposar si sube la temperatura. En ambientes calurosos se puede utilizar la nevera para controlar la temperatura." } ], "name": "KitchenAid" } ], "description": "Pan de Masa Madre con 73% de hidratación y harina con 13% de proteínas.", "steps": [ { "name": "Preparación", "number": 0, "description": "Contar con Masa Madre activa para realizar el mise en place.", "temperature": { "min": 26, "max": -1 }, "times": 1, "time": 15 }, { "description": "Sigue los pasos descritos en la mezcla.", "number": 1, "temperature": { "max": -1, "min": 26 }, "time": 50, "final_temperature": { "max": -1, "min": 26 }, "times": 1, "name": "Mezcla/Amasado" }, { "time": 300, "description": "Al finalizar la mezcla se realiza un plegado y reposa 30 minutos. Se extiende y plega sobre la mesa. Reposa por 90 minutos y se realiza un plegado. Reposa por 90 minutos y se realiza el último plegado. Reposa 30 minutos y se forma.", "name": "Fermentación en bloque", "final_temperature": null, "temperature": { "min": 26, "max": -1 }, "times": 1, "number": 2 }, { "description": "", "time": 0, "temperature": null, "number": 3, "times": 1, "name": "Manipulación" }, { "name": "División", "temperature": null, "description": "", "number": 4, "times": 1, "time": 0 }, { "name": "Preformado", "number": 5, "temperature": null, "description": "", "time": 0, "times": 1 }, { "name": "Descanso en mesa", "description": "", "temperature": null, "number": 6, "times": 1, "time": 0 }, { "temperature": { "max": -1, "min": 26 }, "number": 7, "name": "Formado", "description": "Formado batard y se coloca en una cesta o banneton.", "time": 5, "times": 1 }, { "temperature": { "min": 6, "max": -1 }, "number": 8, "time": 1080, "name": "Maduración", "description": "Retardo de 18 horas en nevera.", "times": 1 }, { "times": 1, "temperature": { "max": -1, "min": 26 }, "name": "Barnices, Coberturas y Greñado", "number": 9, "description": "Sacar de la cesta con papel de hornear y greña.", "time": 1 }, { "name": "Horneado", "time": 55, "substeps": [ { "description": "Colocar en olla holandesa y rociar con agua. Coloca uno o dos hielos debajo del papel para hornear.", "number": 0, "time": 20, "name": "Etapa húmeda", "temperature": { "min": 220, "max": -1 } }, { "description": "Sacar la pieza de la olla y colocar en una bandeja.", "name": "Crear corteza empieza el secado", "time": 20, "number": 1, "temperature": { "min": 210, "max": -1 } }, { "description": "Sacar de la bandeja y colocar en la rejilla del horno para que siga secándose.", "name": "Secado", "number": 2, "time": 15, "temperature": { "min": 180, "max": -1 } } ], "number": 10, "final_temperature": null, "temperature": { "max": -1, "min": 180 }, "description": "Tiene varias etapas para lograr que greñe, el dorado deseado y la corteza crujiente.", "times": 1 }, { "number": 11, "name": "Enfriamiento", "description": "Déjalo enfriar dentro del horno apagado sobre la rejilla.", "temperature": { "min": 26, "max": -1 }, "time": 120, "times": 1 } ], "ingredients": [ { "percentage": 100, "ingredient": { "is_flour": true, "hydration": "0.0", "user": { "public": true, "last_modified": "2021-11-19T16:42:44.788Z", "reference": "", "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "shared_users": [], "owner": "hazpanencasa@gmail.com", "can_clone": true, "modifiers": [], "cloned": false }, "protein": "0.00", "fat": "0.00", "name": "Harina panadera", "id": "qHx755sBgB0EVNbfoJ2Q", "references": [], "cost": 0 } }, { "ingredient": { "cost": 0, "fat": "0.00", "id": "CjkJBKFgMNr5yf6Ws1xn", "name": "Agua", "user": { "owner": "hazpanencasa@gmail.com", "shared_users": [], "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "can_clone": true, "shared_references": [], "reference": "", "last_modified": "2021-11-19T16:19:25.016Z", "public": true, "cloned": false, "modifiers": [] }, "is_flour": false, "protein": "0.00", "references": [], "hydration": "100.0" }, "percentage": 70 }, { "percentage": 2, "ingredient": { "hydration": "0.00", "protein": "0.00", "references": [], "cost": 0, "is_flour": false, "id": "1gxLKDMYhKcBiwUAkEvS", "user": { "shared_users": [], "cloned": false, "modifiers": [], "owner": "hazpanencasa@gmail.com", "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "can_clone": true, "public": true, "last_modified": "2021-11-19T16:04:09.362Z", "reference": "" }, "fat": "0.000", "name": "Sal" } }, { "percentage": 20, "ingredient": { "name": "MM 1:16:16", "formula": { "mixing": null, "proportion_factor": { "ingredient": null, "factor": "flour" }, "compensation_percentage": 15, "suggested_values": { "max": 40, "min": 10 }, "ingredients": [ { "percentage": 100, "ingredient": { "id": "CjkJBKFgMNr5yf6Ws1xn", "references": [], "protein": "0.00", "fat": "0.00", "is_flour": false, "user": { "modifiers": [], "can_clone": true, "cloned": false, "shared_references": [], "last_modified": "2021-11-19T16:19:25.016Z", "creator": { "name": 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"proportion_factor": { "ingredient": null, "factor": "flour" }, "mixing": null, "compensation_percentage": 15, "ingredients": [ { "ingredient": { "id": "CjkJBKFgMNr5yf6Ws1xn", "user": { "owner": "timoto@gmail.com", "creator": { "name": "Alexander Ramírez", "date": "2020-11-24T19:28:16.000Z", "email": "timoto@gmail.com" }, "modifiers": [], "public": true, "reference": "", "cloned": false, "can_clone": false, "shared_users": [], "shared_references": [] }, "is_flour": false, "hydration": "100.0", "cost": 0, "name": "Agua", "references": [], "fat": "0.00" }, "percentage": 100 }, { "percentage": 100, "ingredient": { "is_flour": true, "id": "qHx755sBgB0EVNbfoJ2Q", "name": "Harina panadera", "user": { "shared_users": [], "creator": { "email": "timoto@gmail.com", "name": "Alexander Ramírez", "date": "2020-11-24T19:28:16.000Z" }, "reference": "", "cloned": false, "owner": "timoto@gmail.com", "modifiers": [], "public": true, "can_clone": false }, "hydration": "0.0", "references": [], "cost": 0 } } ] }, "user": { "last_modified": "2021-11-19T16:07:34.417Z", "can_clone": true, "shared_users": [], "modifiers": [], "owner": "hazpanencasa@gmail.com", "reference": "", "public": true, "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2021-05-28T12:01:35.260Z" }, "shared_references": [] } } } ] }, "references": [], "hydration": 100, "protein": 0, "user": { "shared_users": [], "creator": { "date": "2021-05-28T12:03:08.080Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "reference": "", "shared_references": [], "owner": "hazpanencasa@gmail.com", "public": true, "modifiers": [], "can_clone": true, "last_modified": "2021-11-19T16:42:45.300Z" }, "id": "c0vy0YvR192dvKL4iIaB", "cost": null, "is_flour": false, "fat": null } } ], "hydration": 72.7, "fat": 0, "cost": 0 }, { "slug": "pan_de_masa_madre_77", "tecnicas": [ "masa-madre", "autolisis", "amasado", "fermentacion-en-bloque", "larga-fermentacion", "retardo", "formado", 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"hydration": 100, "formula": { "suggested_values": { "max": 40, "min": 10 }, "compensation_percentage": 15, "proportion_factor": { "factor": "flour", "ingredient": null } }, "id": "c0vy0YvR192dvKL4iIaB", "references": [], "cost": null, "fat": null, "protein": 0, "is_flour": false, "user": { "can_clone": true, "shared_references": [], "last_modified": "2021-11-19T16:42:45.300Z", "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2021-05-28T12:03:08.080Z" }, "reference": "", "modifiers": [], "public": true, "shared_users": [], "owner": "hazpanencasa@gmail.com" } }, "percentage": 20 } ] }, { "ingredients": [ { "percentage": 2, "ingredient": { "cost": 0, "name": "Sal", "is_flour": false, "user": { "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "last_modified": "2021-11-19T16:04:09.362Z", "can_clone": true, "reference": "", "public": true, "shared_users": [], "modifiers": [], "owner": 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Sube la velocidad a cuatro (4) por ocho (8) a doce (12) minutos cuando la masa no se pegue, esté homogénea y cuelgue del gancho. Evitar que la masa suba de temperatura más de 28°C. Dejarla reposar si sube la temperatura. En ambientes calurosos se puede utilizar la nevera para controlar la temperatura." } ], "name": "KitchenAid" } ], "units": "1", "images_url": null, "references": [ { "name": "hazpanencasa", "url": "https://www.instagram.com/p/CQ9a-mSHfjp/?utm_medium=copy_link" }, { "name": "8 tips", "url": "https://www.instagram.com/tv/CVENKHrgHaM/?utm_medium=copy_link" } ], "id": "7x4Qrr6EDJyiDAC9BOWSs", "notes": [ { "title": "Masa Madre", "description": "Activa y alimentada por lo menos tres veces en su pico. Evitar que baje para que no aumente la acidez." }, { "title": "Masa esponjada y aireada", "description": "Antes de ir a la nevera la masa ya debe estar esponjada y aireada. Evitar desgasificar durante el formado." }, { "description": "Realizar el formado generando tensión sin desgarra.", "title": "Formado con tensión " } ], "tags": [], "unit_weight": "591.0", "steps": [ { "description": "Contar con Masa Madre activa para realizar el mise en place.", "temperature": { "max": -1, "min": 26 }, "time": 15, "name": "Preparación", "number": 0, "times": 1 }, { "times": 1, "name": "Mezcla/Amasado", "final_temperature": { "max": -1, "min": 26 }, "number": 1, "time": 50, "description": "Sigue los pasos descritos en la mezcla.", "temperature": { "min": 26, "max": -1 } }, { "description": "Al finalizar la mezcla se realiza un plegado y reposa 30 minutos. Se extiende y plega sobre la mesa. Reposa por 90 minutos y se realiza un plegado. Reposa por 90 minutos y se realiza el último plegado. Reposa 30 minutos y se forma.", "final_temperature": null, "time": 300, "name": "Fermentación en bloque", "times": 1, "number": 2, "temperature": { "max": -1, "min": 26 } }, { "time": 0, "times": 1, "name": "Manipulación", "description": "", "temperature": null, "number": 3 }, { "temperature": null, "description": "", "name": "División", "time": 0, "times": 1, "number": 4 }, { "description": "", "number": 5, "temperature": null, "time": 0, "times": 1, "name": "Preformado" }, { "number": 6, "description": "", "times": 1, "time": 0, "name": "Descanso en mesa", "temperature": null }, { "times": 1, "time": 5, "temperature": { "min": 26, "max": -1 }, "number": 7, "description": "Formado batard y se coloca en una cesta o banneton.", "name": "Formado" }, { "description": "Retardo de 18 horas en nevera.", "time": 1080, "temperature": { "max": -1, "min": 6 }, "name": "Maduración", "number": 8, "times": 1 }, { "number": 9, "time": 1, "times": 1, "description": "Sacar de la cesta con papel de hornear y greña.", "temperature": { "min": 26, "max": -1 }, "name": "Barnices, Coberturas y Greñado" }, { "final_temperature": null, "time": 55, "name": "Horneado", "description": "Tiene varias etapas para lograr que greñe, el dorado deseado y la corteza crujiente.", "substeps": [ { "description": "Colocar en olla holandesa y rociar con agua. Coloca uno o dos hielos debajo del papel para hornear.", "number": 0, "name": "Etapa húmeda", "time": 20, "temperature": { "min": 220, "max": -1 } }, { "time": 20, "number": 1, "name": "Crear corteza empieza el secado", "temperature": { "max": -1, "min": 210 }, "description": "Sacar la pieza de la olla y colocar en una bandeja." }, { "description": "Sacar de la bandeja y colocar en la rejilla del horno para que siga secándose.", "temperature": { "min": 180, "max": -1 }, "number": 2, "name": "Secado", "time": 15 } ], "times": 1, "number": 10, "temperature": { "min": 180, "max": -1 } }, { "temperature": { "max": -1, "min": 26 }, "times": 1, "number": 11, "description": "Déjalo enfriar dentro del horno apagado sobre la rejilla.", "name": "Enfriamiento", "time": 120 } ], "organoleptic_characteristics": { "crumb": { "flavor": "Con caracter, tonos ligeramente ácidos.", "aroma": "Ligeramente ácida", "color": "Crema", "texture": "Esponjada, aireada," }, "bubbles_presence": "En la corteza debido a la fermentación larga en nevera.", "shape": "Batard", "weight": "500g", "crust": { "hardness": "Crujiente no tan gruesa", "color": "Dorada", "aroma": "A tostado, a caramelo", "flavor": "Tostado", "texture": "Rústico, crujiente" }, "cell_size": "Medianos", "useful_life": "Cuatro (4) días.", "overview": "Pan rústico de Masa Madre con 77% de hidratación y harina panadera con 13% de proteínas.. 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Sube la velocidad a cuatro (4) por ocho (8) a doce (12) minutos cuando la masa no se pegue, esté homogénea y cuelgue del gancho. Evitar que la masa suba de temperatura más de 28°C. Dejarla reposar si sube la temperatura. En ambientes calurosos se puede utilizar la nevera para controlar la temperatura." } ] } ], "notes": [ { "title": "Masa Madre", "description": "Activa y alimentada por lo menos tres veces en su pico. Evitar que baje para que no aumente la acidez." }, { "description": "Antes de ir a la nevera la masa ya debe estar esponjada y aireada. 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Evitar que baje para que no aumente la acidez.", "title": "Masa Madre" }, { "description": "Antes de ir a la nevera la masa ya debe estar esponjada y aireada. Evitar desgasificar durante el formado.", "title": "Masa esponjada y aireada" }, { "title": "Formado con tensión ", "description": "Realizar el formado generando tensión sin desgarra." } ], "description": "Pan de Masa Madre con 90% de hidratación y harina con 13% de proteínas.", "images_url": null, "references": [ { "name": "hazpanencasa", "url": "https://www.instagram.com/p/CRZztRknDqi/?utm_medium=copy_link" }, { "url": "https://www.instagram.com/tv/CVENKHrgHaM/?utm_medium=copy_link", "name": "8 tips" } ], "mixing": [ { "name": "KitchenAid", "mixing_order": [ { "description": "Mezcla la harina y el agua a velocidad dos (2) para hacer autolisis por 30 minutos por lo menos.", "ingredients": [ { "ingredient": { "cost": 0, "user": { "last_modified": "2021-11-19T16:19:25.016Z", "shared_references": [], "cloned": false, "shared_users": [], "owner": "hazpanencasa@gmail.com", "reference": "", "modifiers": [], "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "can_clone": true, "public": true }, "fat": "0.00", "protein": "0.00", "references": [], "hydration": "100.0", "id": "CjkJBKFgMNr5yf6Ws1xn", "name": "Agua", "is_flour": false }, "percentage": 70 }, { "ingredient": { "id": "qHx755sBgB0EVNbfoJ2Q", "fat": "0.00", "name": "Harina panadera", "references": [], "hydration": "0.0", "protein": "0.00", "cost": 0, "user": { "modifiers": [], "cloned": false, "last_modified": "2021-11-19T16:42:44.788Z", "shared_users": [], "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "owner": "hazpanencasa@gmail.com", "reference": "", "can_clone": true, "public": true }, "is_flour": true }, "percentage": 100 }, { "ingredient": { "protein": "0.00", "id": "7Xoijj0etsz96HuKAqaq", "references": [], "cost": 0, "user": { "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "cloned": false, "modifiers": [], "public": true, "owner": "hazpanencasa@gmail.com", "shared_users": [], "can_clone": true, "last_modified": "2021-11-19T16:12:59.039Z", "reference": "" }, "hydration": "0.0", "fat": "0.00", "is_flour": true, "name": "Harina integral" }, "percentage": 10, "change_formula": true } ] }, { "description": "Agrega la masa madre y mezcla por dos minutos a velocidad dos (2).", "ingredients": [ { "ingredient": { "id": "c0vy0YvR192dvKL4iIaB", "name": "MM 1:16:16", "formula": { "suggested_values": { "min": 10, "max": 40 }, "proportion_factor": { "factor": "flour", "ingredient": null }, "compensation_percentage": 15 }, "is_flour": false, "user": { "modifiers": [], "shared_users": [], "reference": "", "public": true, "last_modified": "2021-11-19T16:42:45.300Z", "can_clone": true, "owner": "hazpanencasa@gmail.com", "creator": { "email": "hazpanencasa@gmail.com", "date": "2021-05-28T12:03:08.080Z", "name": "Haz Pan en Casa" }, "shared_references": [] }, "fat": null, "protein": 0, "references": [], "hydration": 100, "cost": null }, "percentage": 20 } ] }, { "description": "Agrega la sal a velocidad dos (2) por dos minutos. 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Se extiende y plega sobre la mesa. Reposa por 45 minutos y se realiza un plegado. Reposa por 45 minutos y se realiza otro plegado hasta hacer cuatro. Reposa 30 minutos y se forma.", "name": "Fermentación en bloque", "final_temperature": null, "temperature": { "min": 26, "max": -1 }, "times": 1 }, { "temperature": null, "times": 1, "description": "", "name": "Manipulación", "number": 3, "time": 1 }, { "temperature": null, "times": 1, "description": "", "number": 4, "name": "División", "time": 0 }, { "name": "Preformado", "temperature": null, "times": 1, "description": "", "number": 5, "time": 0 }, { "description": "", "number": 6, "name": "Descanso en mesa", "times": 1, "temperature": null, "time": 0 }, { "time": 5, "times": 1, "description": "Formado batard y se coloca en una cesta o banneton.", "temperature": { "min": 26, "max": -1 }, "name": "Formado", "number": 7 }, { "number": 8, "times": 1, "temperature": { "max": -1, "min": 6 }, "time": 1080, "description": "Retardo de 18 horas en nevera.", "name": "Maduración" }, { "number": 9, "name": "Barnices, Coberturas y Greñado", "times": 1, "time": 1, "temperature": { "min": 26, "max": -1 }, "description": "Sacar de la cesta con papel de hornear y greña." }, { "final_temperature": null, "name": "Horneado", "time": 55, "number": 10, "times": 1, "temperature": { "min": 180, "max": -1 }, "substeps": [ { "name": "Etapa húmeda", "description": "Colocar en olla holandesa y rociar con agua. Coloca uno o dos hielos debajo del papel para hornear.", "number": 0, "temperature": { "min": 220, "max": -1 }, "time": 20 }, { "temperature": { "max": -1, "min": 210 }, "time": 20, "name": "Crear corteza empieza el secado", "number": 1, "description": "Sacar la pieza de la olla y colocar en una bandeja." }, { "description": "Sacar de la bandeja y colocar en la rejilla del horno para que siga secándose.", "number": 2, "temperature": { "min": 180, "max": -1 }, "time": 15, "name": "Secado" } ], "description": "Tiene varias etapas para lograr que greñe, el dorado deseado y la corteza crujiente." }, { "number": 11, "description": "Déjalo enfriar dentro del horno apagado sobre la rejilla.", "times": 1, "time": 120, "name": "Enfriamiento", "temperature": { "max": -1, "min": 26 } } ], "unit_weight": "636.0", "tags": [], "organoleptic_characteristics": { "crust": { "color": "Dorada", "aroma": "A tostado, a caramelo", "texture": "Rústico, crujiente", "flavor": "Tostado", "hardness": "Crujiente no tan gruesa" }, "bubbles_presence": "En la corteza debido a la fermentación larga en nevera.", "cell_size": "Medianos", "crumb": { "aroma": "Ligeramente ácida", "color": "Crema", "texture": "Esponjada, aireada,", "flavor": "Con caracter, tonos ligeramente ácidos." }, "useful_life": "Cuatro (4) días.", "overview": "Pan rústico de Masa Madre con 80% de hidratación y harina panadera con 13% de proteínas.. 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"shared_users": [], "owner": "hazpanencasa@gmail.com", "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2021-05-28T12:01:35.260Z" }, "can_clone": true, "last_modified": "2021-11-19T16:07:34.417Z", "reference": "", "modifiers": [] }, "protein": 0, "cost": null, "references": [], "is_flour": false, "fat": null }, "percentage": 6.3 } ] }, "name": "MM 1:16:16", "protein": 0, "is_flour": false }, "percentage": 20 } ], "hydration": 90, "fat": 0, "cost": 0 }, { "slug": "pizza", "tecnicas": [ "amasado", "fermentacion-en-bloque", "larga-fermentacion", "retardo", "preformado", "formado", "enfriamiento" ], "description": "Procedimiento con KitchenAid", "name": "Pizza", "images_url": null, "organoleptic_characteristics": null, "steps": [ { "number": 0, "name": "Preparación", "description": "Pesa todos los ingredientes y coloca todos los utensilios a mano incluyendo los recipientes con tapa donde se van a colocar los pastones para colocar en la nevera.", "temperature": { "min": 26, "max": -1 }, "times": 1, "time": 10 }, { "times": 1, "description": "Realiza los pasos de la mezcla como se indican y luego divede la masa en las porciones deseadas. La masa de una pizza mediana pesa alrededor de 300g. Coloca cada pastón en un recipiente con aceite de oliva y con suficiente espacio para que crezca la masa sin desbordar el recipiente.", "number": 1, "temperature": { "min": 26, "max": -1 }, "time": 30, "name": "Mezcla/Amasado" }, { "temperature": { "min": 10, "max": -1 }, "times": 1, "name": "Fermentación en bloque", "number": 2, "time": 4320, "description": "Deja los recipientes tapados una hora a temperatura ambiente y luego en la nevera por lo menos un (1) día hasta siete (7) días máximo. En nuestra experiencia tres (3) días de fermentación genera un buen balance de sabores." }, { "temperature": null, "time": 0, "name": "Manipulación", "description": "", "times": 1, "number": 3 }, { "name": "División", "temperature": null, "times": 1, "description": "", "time": 0, "number": 4 }, { "times": 1, "description": "Saca los pastones de los recipientes y realiza un preformado redondo formando una bola y déjalos reposar diez (10) minutos para que se relaje.", "name": "Preformado", "number": 5, "temperature": { "min": 26, "max": -1 }, "time": 5 }, { "temperature": { "min": 26, "max": -1 }, "time": 10, "name": "Descanso en mesa", "number": 6, "times": 1, "description": "Deja reposar los pastones tapados." }, { "time": 10, "name": "Formado", "number": 7, "times": 1, "temperature": { "max": -1, "min": 26 }, "description": "Forma la pizza dándole una forma de disco con el borde más grueso y el centro más delgado. Extiende la salsa y los ingredientes al gusto sobre una bandeja o plancha para meter en el horno." }, { "times": 1, "name": "Maduración", "temperature": null, "description": "", "time": 0, "number": 8 }, { "number": 9, "temperature": null, "time": 0, "times": 1, "description": "", "name": "Barnices, Coberturas y Greñado" }, { "temperature": { "max": -1, "min": 450 }, "number": 10, "time": 12, "description": "Con el horno a su máxima temperatura introduce la bandeja en el horno a una altura media con temperatura sólo abajo.", "times": 1, "name": "Horneado" }, { "description": "Disfruta la pizza con los aderezos al gusto.", "times": 1, "name": "Enfriamiento", "time": 5, "temperature": { "min": 26, "max": -1 }, "number": 11 } ], "user": { "modifiers": [ { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2021-11-24T03:08:59.268Z" } ], "reference": "", "public": true, "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-24T03:08:59.495Z", "shared_references": [], "shared_users": [], "can_clone": true, "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": { "nanoseconds": 106000000, "seconds": 1607269830 } }, "cloned": true }, "mixing": [ { "name": "Orden de preparación", "mixing_order": [ { "description": "Mezclar la harina y la levadura instantánea en un recipiente.", "ingredients": [ { "ingredient": { "cost": 0, "references": [], "protein": "0.00", "user": { "last_modified": "2021-11-19T16:42:44.788Z", "owner": "hazpanencasa@gmail.com", "can_clone": true, "modifiers": [], "cloned": false, "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "public": true, "shared_users": [], "reference": "" }, "hydration": "0.0", "fat": "0.00", "name": "Harina panadera", "id": "qHx755sBgB0EVNbfoJ2Q", "is_flour": true }, "percentage": 100 }, { "ingredient": { "is_flour": false, "fat": "0.00", "name": "Levadura instantánea", "id": "BIgTsXMezvpoHHDOT3LX", "user": { "can_clone": true, "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "cloned": false, "reference": "", "owner": "hazpanencasa@gmail.com", "public": true, "modifiers": [], "shared_users": [], "last_modified": "2021-11-19T16:16:47.914Z" }, "cost": 0, "references": [], "protein": "0.00", "hydration": "0.00" }, "percentage": 1 }, { "ingredient": { "fat": "100.0", "references": [], "user": { "can_clone": true, "shared_references": [], "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "modifiers": [], "public": true, "shared_users": [], "reference": "", "last_modified": "2021-11-19T16:40:31.485Z", "owner": "hazpanencasa@gmail.com", "cloned": false }, "hydration": "0.00", "id": "fyyKzgop7YfgDggXXMHb", "protein": "0.00", "name": "Aceite de oliva", "is_flour": false, "cost": 0 }, "percentage": 5 } ] }, { "description": "Diluye el azúcar en el agua en otro recipiente. Crea un volcán y agrega los líquidos en el centro. Mezcla poco a poco hasta obtener una masa homegenea y deja reposar por diez (10) minutos tapada.", "ingredients": [ { "percentage": 75, "ingredient": { "fat": "0.00", "user": { "modifiers": [], "owner": "hazpanencasa@gmail.com", "can_clone": true, "public": true, "cloned": false, "reference": "", "last_modified": "2021-11-19T16:19:25.016Z", "shared_users": [], "shared_references": [], "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" } }, "references": [], "name": "Agua", "id": "CjkJBKFgMNr5yf6Ws1xn", "hydration": "100.0", "is_flour": false, "cost": 0, "protein": "0.00" } }, { "ingredient": { "references": [], "fat": "0.00", "is_flour": false, "protein": "0.00", "id": "XEjImngzy76uo5IIXGTn", "hydration": "0.00", "name": "Azúcar blanca", "user": { "reference": "", "last_modified": "2021-11-19T16:33:20.995Z", "public": true, "can_clone": true, "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "modifiers": [], "owner": "hazpanencasa@gmail.com", "shared_users": [], "cloned": false }, "cost": 0 }, "percentage": 2 } ] }, { "description": "Agrega la sal a la masa y amasa por dos (2) minutos hasta que se diluyan los granos de sal. Deja reposar la masa por diez (10) minutos tapada.", "ingredients": [ { "percentage": 2, "ingredient": { "user": { "reference": "", "modifiers": [], "can_clone": true, "last_modified": "2021-11-19T16:04:09.362Z", "shared_users": [], "cloned": false, "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "owner": "hazpanencasa@gmail.com", "public": true }, "references": [], "id": "1gxLKDMYhKcBiwUAkEvS", "cost": 0, "protein": "0.00", "is_flour": false, "hydration": "0.00", "name": "Sal", "fat": "0.000" } } ] } ] } ], "id": "h1w3Pn30hvMV0BKAN9JUs", "references": [ { "url": "https://www.instagram.com/s/aGlnaGxpZ2h0OjE4MTI1MzI4ODE0MjQzNDgz?story_media_id=2654314145128913332&utm_medium=copy_link", "name": "Destacada IG" }, { "name": "Publicación IG", "url": "https://www.instagram.com/reel/CTkcINSHvRz/?utm_medium=copy_link" } ], "unit_weight": "340.0", "tags": [], "units": "2", "notes": [], "ingredients": [ { "ingredient": { "name": "Harina panadera", "cost": 0, "references": [], "user": { "cloned": false, "owner": "hazpanencasa@gmail.com", "modifiers": [], "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "reference": "", "public": true, "can_clone": true, "shared_users": [], "last_modified": "2021-11-19T16:42:44.788Z" }, "id": "qHx755sBgB0EVNbfoJ2Q", "hydration": "0.0", "protein": "0.00", "is_flour": true, "fat": "0.00" }, "percentage": 100 }, { "ingredient": { "id": "CjkJBKFgMNr5yf6Ws1xn", "protein": "0.00", "is_flour": false, "references": [], "hydration": "100.0", "name": "Agua", "cost": 0, "fat": "0.00", "user": { "owner": "hazpanencasa@gmail.com", "shared_users": [], "cloned": false, "last_modified": "2021-11-19T16:19:25.016Z", "modifiers": [], "public": true, "can_clone": true, "reference": "", "shared_references": [], "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" } } }, "percentage": 70 }, { "percentage": 1, "ingredient": { "cost": 0, "name": "Levadura instantánea", "protein": "0.00", "id": "BIgTsXMezvpoHHDOT3LX", "user": { "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "public": true, "owner": "hazpanencasa@gmail.com", "cloned": false, "last_modified": "2021-11-19T16:16:47.914Z", "modifiers": [], "shared_users": [], "can_clone": true, "reference": "" }, "references": [], "hydration": "0.00", "fat": "0.00", "is_flour": false } }, { "percentage": 2, "ingredient": { "name": "Sal", "user": { "owner": "hazpanencasa@gmail.com", "can_clone": true, "shared_users": [], "cloned": false, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "modifiers": [], "last_modified": "2021-11-19T16:04:09.362Z", "reference": "", "public": true }, "protein": "0.00", "cost": 0, "hydration": "0.00", "is_flour": false, "id": "1gxLKDMYhKcBiwUAkEvS", "fat": "0.000", "references": [] } }, { "ingredient": { "hydration": "0.00", "id": "XEjImngzy76uo5IIXGTn", "is_flour": false, "references": [], "fat": "0.00", "protein": "0.00", "user": { "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "last_modified": "2021-11-19T16:33:20.995Z", "modifiers": [], "owner": "hazpanencasa@gmail.com", "cloned": false, "reference": "", "can_clone": true, "public": true, "shared_users": [] }, "cost": 0, "name": "Azúcar blanca" }, "percentage": 2 }, { "ingredient": { "is_flour": false, "references": [], "user": { "cloned": false, "owner": "hazpanencasa@gmail.com", "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "last_modified": "2021-11-19T16:40:31.485Z", "reference": "", "shared_users": [], "public": true, "modifiers": [], "can_clone": true, "shared_references": [] }, "name": "Aceite de oliva", "hydration": "0.00", "cost": 0, "fat": "100.0", "id": "fyyKzgop7YfgDggXXMHb", "protein": "0.00" }, "percentage": 5 } ], "hydration": 70, "fat": 5, "cost": 0 }, { "slug": "trenza_de_leche_azucarada", "tecnicas": [ "amasado", "fermentacion-en-bloque", "preformado", "formado", "barnices-coberturas-y-grenado", "enfriamiento" ], "tags": [], "user": { "owner": "hazpanencasa@gmail.com", "modifiers": [ { "date": "2021-11-24T02:07:22.277Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" } ], "cloned": true, "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": { "seconds": 1603594495, "nanoseconds": 958000000 } }, "can_clone": true, "public": true, "last_modified": "2021-11-24T02:07:22.493Z", "shared_users": [], "reference": "" }, "images_url": null, "id": "KiQXezDWPwjtlXlmxUbHs", "units": "2", "notes": [], "mixing": [ { "mixing_order": [ { "ingredients": [ { "ingredient": { "cost": 0, "name": "Harina panadera", "id": "qHx755sBgB0EVNbfoJ2Q", "protein": "0.00", "is_flour": true, "references": [], "fat": "0.00", "hydration": "0.0", "user": { "cloned": false, "public": true, "reference": "", "can_clone": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "modifiers": [], "shared_users": [], "last_modified": "2021-11-19T16:42:44.788Z", "owner": "hazpanencasa@gmail.com" } }, "percentage": 100 }, { "ingredient": { "id": "BIgTsXMezvpoHHDOT3LX", "references": [], "user": { "owner": "hazpanencasa@gmail.com", "public": true, "shared_users": [], "cloned": false, "last_modified": "2021-11-19T16:16:47.914Z", "modifiers": [], "reference": "", "can_clone": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" } }, "fat": "0.00", "cost": 0, "hydration": "0.00", "is_flour": false, "protein": "0.00", "name": "Levadura instantánea" }, "percentage": 1 } ], "description": "Mezcla la harina con la levadura instantánea en un recipiente." }, { "ingredients": [ { "percentage": 35, "ingredient": { "protein": "0.00", "references": [], "fat": "0.00", "is_flour": false, "user": { "shared_references": [], "reference": "", "cloned": false, "public": true, "modifiers": [], "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "shared_users": [], "last_modified": "2021-11-19T16:19:25.016Z", "owner": "hazpanencasa@gmail.com", "can_clone": true }, "name": "Agua", "hydration": "100.0", "id": "CjkJBKFgMNr5yf6Ws1xn", "cost": 0 } }, { "percentage": 10, "ingredient": { "is_flour": false, "references": [], "id": "DAOTFl3bli9ODzJe3SXD", "protein": "0.00", "hydration": "76.0", "cost": 0, "user": { "modifiers": [], "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "shared_users": [], "public": true, "cloned": false, "last_modified": "2021-11-19T16:23:01.675Z", "can_clone": true, "reference": "", "owner": "hazpanencasa@gmail.com" }, "fat": "10.0", "name": "Huevos" } }, { "ingredient": { "user": { "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "cloned": false, "shared_users": [], "can_clone": true, "reference": "", "owner": "hazpanencasa@gmail.com", "modifiers": [], "last_modified": "2021-11-19T16:33:20.995Z", "public": true }, "fat": "0.00", "hydration": "0.00", "id": "XEjImngzy76uo5IIXGTn", "name": "Azúcar blanca", "references": [], "cost": 0, "is_flour": false, "protein": "0.00" }, "percentage": 20 }, { "percentage": 5, "ingredient": { "user": { "owner": "hazpanencasa@gmail.com", "public": true, "modifiers": [], "cloned": false, "can_clone": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "reference": "", "last_modified": "2021-11-19T16:37:51.903Z", "shared_users": [] }, "name": "Leche en polvo", "protein": "0.00", "fat": "0.00", "is_flour": false, "cost": 0, "id": "ZGQU7buwF3PzGeYjLbcX", "hydration": "0.00", "references": [] } } ], "description": "Mezcla el agua y el huevo ligeramente batido y agrega el azúcar y la leche en polvo. Mezcla hasta que sea homogéneo. Crea un volcán y agrega los líquidos en el centro y empieza a incorporar el harina y mezcla con los líquidos hasta obtener una textura de puré. Amasa por unos minutos hasta obtener una masa homogénea y deja reposar en un envase tapado por diez (10) minutos." }, { "description": "Coloca la sal en un hilo en la mesa y amasa incorporando la sal. Amasa hasta que no se sientan granos de sal y deja reposar por diez (10) minutos.", "ingredients": [ { "ingredient": { "references": [], "id": "1gxLKDMYhKcBiwUAkEvS", "is_flour": false, "name": "Sal", "user": { "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "modifiers": [], "public": true, "last_modified": "2021-11-19T16:04:09.362Z", "can_clone": true, "owner": "hazpanencasa@gmail.com", "shared_users": [], "cloned": false, "reference": "" }, "cost": 0, "fat": "0.000", "hydration": "0.00", "protein": "0.00" }, "percentage": 1 } ] }, { "description": "Extiende la masa y coloca la mantequilla en cuadritos, envuelve la mantequilla y amasa hasta incorporar la mantequilla y obtener una masa homogénea y tersa. Deja reposar por diez (10) minutos y realiza tandas de amasado de un (1) minuto y reposos de diez (10) minutos hasta superar la prueba de la membrana de gluten.", "ingredients": [ { "ingredient": { "name": "Mantequilla sin sal", "protein": "0.00", "is_flour": false, "cost": 0, "references": [], "hydration": "15.0", "fat": "85.0", "id": "KFSUAmtLCtL1S1lzGVPT", "user": { "last_modified": "2021-11-19T16:27:24.097Z", "public": true, "can_clone": true, "modifiers": [], "owner": "hazpanencasa@gmail.com", "shared_users": [], "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "cloned": false, "reference": "" } }, "percentage": 15 } ] } ], "name": "Orden de preparación" } ], "organoleptic_characteristics": null, "steps": [ { "description": "Pesa todos los ingredientes y pon a mano todos los utensilios.", "name": "Preparación", "time": 20, "temperature": { "min": 26, "max": -1 }, "times": 1, "number": 0 }, { "description": "Mezcla los ingredientes en el orden indicado realizando tandas de amasado cortos y reposos de diez (10) minutos hasta desarrollar el gluten. Forma una bola y tápala en un envase.", "number": 1, "name": "Mezcla/Amasado", "time": 40, "temperature": { "max": -1, "min": 26 }, "times": 1 }, { "name": "Fermentación en bloque", "time": 120, "number": 2, "temperature": { "max": -1, "min": 26 }, "description": "Deja reposar la masa tapada y con una película de aceite.", "times": 1 }, { "temperature": { "max": -1, "min": 26 }, "time": 5, "description": "Desgasifica y vuelve a formar una bola y déjala reposar en un envase tapado con una película de aceite neutro.", "times": 1, "number": 3, "name": "Manipulación" }, { "times": 1, "description": "Divide en las porciones deseadas.", "time": 5, "number": 4, "name": "División", "temperature": { "min": 26, "max": -1 } }, { "times": 1, "name": "Preformado", "temperature": { "max": -1, "min": 26 }, "description": "Forma un rectángulo de 30cm x 10 cm y enróllalo.", "number": 5, "time": 5 }, { "description": "Deja descansar la masa tapada con plástico.", "time": 10, "name": "Descanso en mesa", "temperature": { "min": 26, "max": -1 }, "number": 6, "times": 1 }, { "number": 7, "times": 1, "time": 10, "name": "Formado", "temperature": { "max": -1, "min": 26 }, "description": "Estira la masa de forma pareja para obtener una hebra de 50cm. Realiza la forma de trenza. Sumérgela en agua hasta la mitad y luego pásala por azúcar en un recipiente para formar una costra de azúcar. Coloca los pastones en una bandeja engrasada." }, { "description": "Deja reposar los pastones formados en la bandeja sin tapar. Haz la prueba de presión del pastón para verificar que está listo para hornear.", "times": 1, "time": 60, "temperature": { "min": 26, "max": -1 }, "name": "Maduración", "number": 8 }, { "name": "Barnices, Coberturas y Greñado", "number": 9, "times": 1, "time": 0, "temperature": null, "description": "" }, { "time": 28, "number": 10, "temperature": { "min": 175, "max": -1 }, "times": 1, "description": "Coloca los pastones formados en el horno hasta obtener el color dorado de tu preferencia.", "name": "Horneado" }, { "name": "Enfriamiento", "description": "Deja enfriar en una rejilla antes de degustar.", "time": 15, "temperature": { "max": -1, "min": 26 }, "number": 11, "times": 1 } ], "name": "Trenza de leche azucarada", "description": "Pan dulce de leche en corteza de azúcar.", "unit_weight": "275.0", "references": [ { "url": "https://www.instagram.com/p/CImHFwoJPtO/?utm_medium=copy_link", "name": "Instagram" } ], "ingredients": [ { "percentage": 100, "ingredient": { "name": "Harina panadera", "id": "qHx755sBgB0EVNbfoJ2Q", "hydration": "0.0", "cost": 0, "references": [], "user": { "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "last_modified": "2021-11-19T16:42:44.788Z", "cloned": false, "reference": "", "can_clone": true, "public": true, "owner": "hazpanencasa@gmail.com", "shared_users": [], "modifiers": [] }, "fat": "0.00", "is_flour": true, "protein": "0.00" } }, { "percentage": 35, "ingredient": { "cost": 0, "fat": "0.00", "id": "CjkJBKFgMNr5yf6Ws1xn", "references": [], "hydration": "100.0", "user": { "can_clone": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, "reference": "", "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:19:25.016Z", "cloned": false, "shared_users": [], "modifiers": [], "shared_references": [], "public": true }, "name": "Agua", "is_flour": false, "protein": "0.00" } }, { "percentage": 1, "ingredient": { "fat": "0.00", "references": [], "protein": "0.00", "id": "BIgTsXMezvpoHHDOT3LX", "name": "Levadura instantánea", "cost": 0, "hydration": "0.00", "is_flour": false, "user": { "owner": "hazpanencasa@gmail.com", "reference": "", "last_modified": "2021-11-19T16:16:47.914Z", "public": true, "cloned": false, "can_clone": true, "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "shared_users": [], "modifiers": [] } } }, { "percentage": 1, "ingredient": { "fat": "0.000", "user": { "can_clone": true, "reference": "", "cloned": false, "public": true, "modifiers": [], "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "shared_users": [], "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:04:09.362Z" }, "cost": 0, "name": "Sal", "id": "1gxLKDMYhKcBiwUAkEvS", "protein": "0.00", "is_flour": false, "references": [], "hydration": "0.00" } }, { "percentage": 20, "ingredient": { "fat": "0.00", "hydration": "0.00", "id": "XEjImngzy76uo5IIXGTn", "references": [], "cost": 0, "user": { "owner": "hazpanencasa@gmail.com", "modifiers": [], "can_clone": true, "cloned": false, "last_modified": "2021-11-19T16:33:20.995Z", "shared_users": [], "public": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "reference": "" }, "protein": "0.00", "is_flour": false, "name": "Azúcar blanca" } }, { "ingredient": { "protein": "0.00", "cost": 0, "hydration": "76.0", "id": "DAOTFl3bli9ODzJe3SXD", "name": "Huevos", "references": [], "is_flour": false, "user": { "shared_users": [], "reference": "", "cloned": false, "last_modified": "2021-11-19T16:23:01.675Z", "public": true, "owner": "hazpanencasa@gmail.com", "can_clone": true, "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z" }, "modifiers": [] }, "fat": "10.0" }, "percentage": 10 }, { "ingredient": { "protein": "0.00", "references": [], "fat": "85.0", "id": "KFSUAmtLCtL1S1lzGVPT", "name": "Mantequilla sin sal", "user": { "can_clone": true, "public": true, "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "shared_users": [], "last_modified": "2021-11-19T16:27:24.097Z", "cloned": false, "modifiers": [], "reference": "", "owner": "hazpanencasa@gmail.com" }, "hydration": "15.0", "cost": 0, "is_flour": false }, "percentage": 15 }, { "percentage": 5, "ingredient": { "hydration": "0.00", "is_flour": false, "id": "ZGQU7buwF3PzGeYjLbcX", "cost": 0, "fat": "0.00", "name": "Leche en polvo", "user": { "shared_users": [], "last_modified": "2021-11-19T16:37:51.903Z", "can_clone": true, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "public": true, "reference": "", "owner": "hazpanencasa@gmail.com", "cloned": false, "modifiers": [] }, "protein": "0.00", "references": [] } } ], "hydration": 44.9, "fat": 13.8, "cost": 0 }, { "slug": "canillas", "tecnicas": [ "amasado", "preformado", "formado", "barnices-coberturas-y-grenado", "horneado-con-vapor", "enfriamiento" ], "name": "Canillas", "organoleptic_characteristics": { "cell_size": "Regulares pequeños.", "useful_life": "Dos días. Es un Pan del día.", "crumb": { "color": "Crema", "texture": "Algodonada, suave." }, "crust": { "hardness": "Semi rústica, delgada y quebradiza.", "texture": "", "color": "Dorada claro." }, "weight": "250g" }, "id": "PNxellTq62eTEPXnKga8s", "unit_weight": "250.0", "steps": [ { "number": 0, "temperature": { "min": 26, "max": -1 }, "times": 1, "time": 10, "description": "Pesa los ingredientes y prepara los utensilios.", "name": "Preparación" }, { "description": "Sigue los pasos de preparación.", "temperature": { "max": -1, "min": 26 }, "time": 40, "number": 1, "final_temperature": { "min": 26, "max": -1 }, "name": "Mezcla/Amasado", "times": 1 }, { "description": "", "temperature": null, "name": "Fermentación en bloque", "number": 2, "time": 0, "times": 1 }, { "description": "", "temperature": null, "name": "Manipulación", "number": 3, "time": 0, "times": 1 }, { "number": 4, "time": 5, "times": 1, "name": "División", "temperature": { "min": 26, "max": -1 }, "description": "Divida en 2 porciones de 250g" }, { "time": 5, "temperature": { "min": 26, "max": -1 }, "description": "Realiza un preformado redondo.", "number": 5, "name": "Preformado", "times": 1 }, { "times": 1, "temperature": { "min": 26, "max": -1 }, "name": "Descanso en mesa", "number": 6, "time": 10, "description": "Deja los pastones reposar sobre la mesa tapados." }, { "name": "Formado", "temperature": { "max": -1, "min": 26 }, "number": 7, "time": 5, "times": 1, "description": "Estira con el rodillo en forma rectangular. Luego enrolla. Coloca poca agua para que se pegue donde se sienta seco." }, { "times": 1, "temperature": { "min": 26, "max": -1 }, "name": "Maduración", "number": 8, "description": "Deja reposar los pastones en la bandeja tapada. Revisa el ritmo de la fermentación y no permitas que se sobrefermente o dale más tiempo si va muy lento.", "time": 120 }, { "number": 9, "name": "Barnices, Coberturas y Greñado", "temperature": { "min": 26, "max": -1 }, "time": 2, "times": 1, "description": "Rocia los pastones con agua y coloca un poquito de harina." }, { "description": "", "number": 10, "time": 25, "final_temperature": { "max": -1, "min": 95 }, "temperature": { "max": -1, "min": 210 }, "times": 1, "name": "Horneado", "substeps": [ { "name": "Etapa húmeda", "number": 0, "time": 5, "description": "Con vapor en el horno deja la bandeja 5 minutos.", "temperature": { "min": 210, "max": -1 } }, { "time": 20, "temperature": { "max": -1, "min": 190 }, "number": 1, "description": "Saca la fuente de vapor del horno y deja la bandeja hasta alcanzar el color deseado.", "name": "Etapa seca" } ] }, { "name": "Enfriamiento", "number": 11, "temperature": { "min": 26, "max": -1 }, "time": 60, "times": 1, "description": "Déjalas enfriar en una rejilla. Disfrútalas." } ], "tags": [], "images_url": null, "user": { "can_clone": true, "shared_users": [], "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": { "nanoseconds": 784000000, "seconds": 1613009017 } }, "shared_references": [], "cloned": false, "owner": "hazpanencasa@gmail.com", "modifiers": [ { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2021-11-28T12:42:17.188Z" }, { "date": "2021-11-28T12:48:15.404Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2021-11-28T12:48:33.579Z" }, { "email": "hazpanencasa@gmail.com", "date": "2021-11-28T13:10:33.817Z", "name": "Haz Pan en Casa" }, { "date": "2021-11-28T13:15:46.344Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, { "email": "hazpanencasa@gmail.com", "date": "2021-11-28T13:42:04.758Z", "name": "Haz Pan en Casa" }, { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2021-11-28T13:45:45.922Z" }, { "date": "2021-12-01T00:01:28.820Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, { "date": "2021-12-01T02:45:06.093Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" }, { "date": "2021-12-01T02:48:42.571Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" } ], "public": true, "last_modified": "2021-12-01T02:48:42.788Z", "reference": "YUwG7i3vi9hyxHSmWQlR" }, "references": [], "description": "Pan Canilla con harina Robin Hood.", "notes": [ { "description": "Es una masa sobada para lograr una miga compacta, fina, como algodón.", "title": "Sobada" }, { "title": "Directo", "description": "No se hace fermentación inicial. Se hace un descanso en mesa corto, se forma y se deja madurar." }, { "title": "Vapor en el horno", "description": "Se hace una etapa húmeda en el horno de 5 minutos y luego 20 minutos a una temperatura menor. La idea es que greñe y se hornee hasta que tenga el color deseado." } ], "mixing": [ { "name": "Manual", "mixing_order": [ { "ingredients": [ { "percentage": 0.6, "ingredient": { "cost": 0, "is_flour": false, "name": "Levadura instantánea", "id": "BIgTsXMezvpoHHDOT3LX", "hydration": "0.00", "user": { "can_clone": true, "owner": "hazpanencasa@gmail.com", "public": true, "reference": "", "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "last_modified": "2021-11-19T16:16:47.914Z", "shared_users": [], "modifiers": [], "cloned": false }, "protein": "0.00", "references": [], "fat": "0.00" } }, { "percentage": 100, "change_formula": true, "ingredient": { "cost": 0, "protein": "10.0", "hydration": "0.0", "is_flour": true, "fat": "0.0", "id": "JfU9wkk8UjngkxK7iFP4", "name": "Harina Todo Uso", "user": { "owner": "hazpanencasa@gmail.com", "creator": { "email": "hazpanencasa@gmail.com", "date": "2021-11-28T13:13:13.745Z", "name": "Haz Pan en Casa" }, "modifiers": [], "last_modified": "2021-11-28T13:13:13.745Z", "reference": "", "shared_users": [], "can_clone": true, "shared_references": [], "public": true } } } ], "description": "En un recipiente mezcla la levadura instantánea con la harina y reserva." }, { "description": "En un recipiente diluye el azúcar en el agua. Agarra la mezcla de harina y levadura y crea un volcán ancho y vierte el agua en el centro. Empieza a mezclar la harina con el agua en el centro hasta hacer una papilla. Mezcla el resto de la harina hasta que estén todos los ingredientes integrados y la masa sea homogénea. Forma una bola con la masa y colócala en un recipiente tapada por 10 minutos.", "ingredients": [ { "percentage": 50.1, "ingredient": { "fat": "0.00", "protein": "0.00", "is_flour": false, "user": { "cloned": false, "reference": "", "modifiers": [], "shared_references": [], "last_modified": "2021-11-19T16:19:25.016Z", "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "shared_users": [], "public": true, "owner": "hazpanencasa@gmail.com", "can_clone": true }, "hydration": "100.0", "cost": 0, "name": "Agua", "id": "CjkJBKFgMNr5yf6Ws1xn", "references": [] } }, { "ingredient": { "protein": "0.00", "id": "XEjImngzy76uo5IIXGTn", "name": "Azúcar blanca", "fat": "0.00", "cost": 0, "user": { "reference": "", "public": true, "cloned": false, "modifiers": [], "can_clone": true, "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:33:20.995Z", "shared_users": [], "creator": { "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com" } }, "is_flour": false, "references": [], "hydration": "0.00" }, "percentage": 4 } ] }, { "ingredients": [ { "percentage": 1.9, "ingredient": { "id": "1gxLKDMYhKcBiwUAkEvS", "references": [], "protein": "0.00", "is_flour": false, "hydration": "0.00", "user": { "shared_users": [], "reference": "", "can_clone": true, "cloned": false, "creator": { "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com" }, "last_modified": "2021-11-19T16:04:09.362Z", "public": true, "modifiers": [], "owner": "hazpanencasa@gmail.com" }, "name": "Sal", "cost": 0, "fat": "0.000" } } ], "description": "Crea un hilo de sal sobre la mesa, agarra la masa y la pasas sobre la sal hasta recogerla toda. Amasa hasta que no se sientan los granos de sal, aproximadamente dos minutos. De nuevo coloca la masa tapada en un recipiente y la dejas reposar 10 minutos." }, { "description": "Extiende la masa y coloca la manteca encima. Amasa hasta que se incorpore y quede sedosa y homogénea. Soba la masa con el rodillo en tandas de 7 pliegues y 7 minutos de descanso hasta lograr una masa lisa, homogénea, sedosa.", "ingredients": [ { "percentage": 4, "ingredient": { "fat": "100.0", "cost": 0, "name": "Manteca vegetal", "is_flour": false, "hydration": "0.00", "user": { "cloned": false, "owner": "hazpanencasa@gmail.com", "reference": "", "can_clone": true, "last_modified": "2021-11-19T16:11:43.558Z", "modifiers": [], "creator": { "date": "2021-02-24T19:21:07.538Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "shared_users": [], "public": true }, "protein": "0.00", "references": [], "id": "7L9cBBFeFbWg2HZFzHNb" } } ] } ] } ], "units": "2", "ingredients": [ { "ingredient": { "user": { "reference": "", "shared_references": [], "shared_users": [], "last_modified": "2021-11-28T13:13:13.745Z", "modifiers": [], "public": true, "can_clone": true, "creator": { "name": "Haz Pan en Casa", "email": "hazpanencasa@gmail.com", "date": "2021-11-28T13:13:13.745Z" }, "owner": "hazpanencasa@gmail.com" }, "id": "JfU9wkk8UjngkxK7iFP4", "is_flour": true, "protein": "10.0", "cost": 0, "fat": "0.0", "hydration": "0.0", "name": "Harina Todo Uso" }, "change_formula": true, "percentage": 100 }, { "ingredient": { "protein": "0.00", "fat": "0.00", "user": { "owner": "hazpanencasa@gmail.com", "shared_users": [], "shared_references": [], "can_clone": true, "cloned": false, "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "reference": "", "last_modified": "2021-11-19T16:19:25.016Z", "public": true, "modifiers": [] }, "name": "Agua", "hydration": "100.0", "references": [], "is_flour": false, "cost": 0, "id": "CjkJBKFgMNr5yf6Ws1xn" }, "percentage": 52 }, { "ingredient": { "cost": 0, "fat": "0.00", "name": "Levadura instantánea", "is_flour": false, "hydration": "0.00", "user": { "cloned": false, "modifiers": [], "public": true, "can_clone": true, "reference": "", "creator": { "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa", "date": "2020-11-24T19:28:16.000Z" }, "owner": "hazpanencasa@gmail.com", "last_modified": "2021-11-19T16:16:47.914Z", "shared_users": [] }, "references": [], "id": "BIgTsXMezvpoHHDOT3LX", "protein": "0.00" }, "percentage": 0.33 }, { "percentage": 1.9, "ingredient": { "protein": "0.00", "id": "1gxLKDMYhKcBiwUAkEvS", "is_flour": false, "hydration": "0.00", "cost": 0, "user": { "modifiers": [], "public": true, "last_modified": "2021-11-19T16:04:09.362Z", "owner": "hazpanencasa@gmail.com", "can_clone": true, "reference": "", "cloned": false, "creator": { "email": "hazpanencasa@gmail.com", "date": "2020-11-24T19:28:16.000Z", "name": "Haz Pan en Casa" }, "shared_users": [] }, "name": "Sal", "fat": "0.000", "references": [] } }, { "percentage": 5, "ingredient": { "name": "Azúcar blanca", "references": [], "protein": "0.00", "fat": "0.00", "hydration": "0.00", "is_flour": false, "cost": 0, "id": "XEjImngzy76uo5IIXGTn", "user": { "reference": "", "cloned": false, "public": true, "owner": "hazpanencasa@gmail.com", "can_clone": true, "modifiers": [], "last_modified": "2021-11-19T16:33:20.995Z", "shared_users": [], "creator": { "date": "2020-11-24T19:28:16.000Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" } } } }, { "ingredient": { "user": { "last_modified": "2021-11-19T16:11:43.558Z", "can_clone": true, "owner": "hazpanencasa@gmail.com", "public": true, "modifiers": [], "creator": { "date": "2021-02-24T19:21:07.538Z", "email": "hazpanencasa@gmail.com", "name": "Haz Pan en Casa" }, "shared_users": [], "cloned": false, "reference": "" }, "hydration": "0.00", "references": [], "id": "7L9cBBFeFbWg2HZFzHNb", "is_flour": false, "protein": "0.00", "fat": "100.0", "cost": 0, "name": "Manteca vegetal" }, "percentage": 5 } ], "hydration": 52, "fat": 5, "cost": 0 } ], "n_formulas": 11 }